Webinar - The Future of Restaurant Service

2020 will be remembered as the year that changed consumer behavior more than any other in recent memory. Social distancing, concern for sanitation, and working from home have created a "New Normal” way of life. How we adjust, and create ways of attracting and serving today's customers will go a long way in determining our businesses future success! Join us as we discuss:

• Delivering the convenience today's customer demands
• How to enhance your brand and create repeat business
• Balancing the technology customers expect with the personal service they deserve
• Maintaining a “service first” attitude among your team

Presenter:

Chris Tripoli, FCSI, Hospitality Specialist