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Many restaurant owners and operators want to expand their restaurant business but aren’t sure if now is the right time. During this four-part webinar series, our restaurant experts will explore various options for expansion, citing best practices used by successful restaurant entrepreneurs. They will also walk you through steps to follow when considering expansion including duplicating your restaurant concept, creating additional concepts, franchising your concept, and more.
Highlights:
This webinar series is intended for restaurant owners or operators who have been in business at least two years and want to explore various ways to expand.
Presenter:
Chris Tripoli, Hospitality Specialist, The Restaurant Clinic
David Tripoli, Hospitality Specialist, The Restaurant Clinic
It is imperative to add sbdctraining@uh.edu to your approved senders' list to be able to receive event confirmations and links to SBDC events.