Ready to open a restaurant? 
Already in the restaurant or specialty food business?     

Whether you’re just developing your concept, working hard to keep things running smoothly, or making plans to expand, avoid costly and time-consuming mistakes by visiting the University of Houston Small Business Development Center before you take the next step!  For over 25 years, we’ve been helping Houston-area restaurant owners, caterers, sellers of specialty food products and other entrepreneurs Start Smart and Grow Smart.   

Attend one of our affordable and practical training workshops to learn what it really takes to open a restaurant, handle the day-to-day operations, or plan for successful growth.  Or, meet one-on-one with an expert business advisor for free and confidential advice to help you:

· Create a winning business plan

· Put together a strong financing application

· Improve your marketing results

· Manage a thriving establishment

Discover the secret to food service success!   View our Ingredients for Success workshops.

Call 713-752-8400 today to schedule a free session with one of our business advisors!